I dunno, but I think I have to drive up and try this out:
http://www.houstonpress.com/2008-06-26/dining/extra-crispy-at-russo-s-new-york-coal-fired-pizzeria/
Russo is the founder of Houston's New York Pizzeria - what I've long maintained is the only good pizza in Houston.
I think my old boss would be jealous of this new coal-fired business.
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